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Classic Specialities

Chicken Moghlai

Boneless young chicken cooked in yoghurt specially seasoned with spices egg onions and nuts

£6.95

Chicken Makhani

Chef’s speciality boneless tandoori chicken tossed in butter with tomatoes and fresh cream

£7.95

Chicken Chilli

Sliced pieces of tender boneless chicken cooked in green chillies ginger fresh coriander capsicum and cooked in green chilli sauce

£7.20

Chicken Tikka Masala

Diced boneless chicken cooked over charcoal and finished in a sauce
of mild spices and herbs

£8.15

Chicken shahjahan

Ashoka speciality a mild spiced dish with fruit

£7.20

Chicken Masala

Delicately spiced chicken and special herbs cooked with tomatoes and garnished with an egg

£7.20

Quail makhani

Barbecued quail with a touch of butter tomatoes and cream sauce

£4.10

Prawn Masala

Delicately spiced prawns with herbs and a touch of ginger and garlic

£8.15

Jumbo Prawn Masala

Jumbo prawns prepared as above

£10.50

Prawn Makhani

Prepared in a makhani sauce and cooked in butter and cream

£7.95

Fish Masala

Spiced fish fillets cooked in a special sauce with a touch of herbs

£6.95

Lamb Moghani

Mildly spiced lamb with a touch of yoghurt seasoning egg and nuts. Very popular

£6.95

Lamb Pasanda

Thin lamb fillets cured I yoghurt and spices. Highly flavoured served in an almond sauce with nuts

£7.25

Kofta Masala

Lamb minced meatballs. Delicately garnished and cooked in a special sauce

£7.00

Lamb Tandoori Masala

Spiced fish fillets cooked in a special sauce with a touch of herbs

£8.35

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